What is Chaat?
Chaat is Indian Street Food and literally means “to lick.” Traditionally, this road-side snack was served on a leaf and was so tongue-tickling that one could not resist licking the last morsels from the leaf before discarding it.
Vik’s Chaat has proudly been serving chaat for over 20 years. Viks offers many regional chaat dishes from different parts of India.
Daily Specials
09/23/2016
FRIDAY LUNCH SPECIALS
A1- PALAK KOFTA
(paneer dumplings in spinach sauce)
A2- MIX VEG
(Bell pepper, paneer, baingan, beans, Aloo)
B- YAKHINI MURGH
(Boneless chicken curry)
C- TANDOORI CHICKEN
(Chicken cooked in clay oven)
D- DOI MAACH
(Swai fish curry)
E- PRAWN JHALFREZI
(Prawns, bell peppers, mashrooms)
Specials are served with chappati, rice, dal, raita, pickle and papad.
09/22/2016
THURSDAY LUNCH SPECIALS
A1- ALOO GOBI
(Spicy cauliflower)
A2- LAUKI MASALA
(Spicy Opo)
B- ANDHRA CHICKEN
(Boneless chicken curry)
C- TANDOORI CHICKEN
(Chicken cooked in clay oven)
D- MUGHLAI KORMA
(Bone lamb curry)
Specials are served with chappati, rice, kadhi, salad, pickle and papad.
09/21/2016
WEDNESDAY LUNCH SPECIALS
A- BHINDI MASALA
(Spicy okra)
B- MANGLORI CHICKEN
(Boneless chicken curry)
C- TANDOORI CHICKEN
(Chicken cooked in clay oven)
D- FISH KORMA
(Swai fish curry)
Specials are served with chappati, rice, rongi, raita, pickle and papad.
Watch this amazing BBC video on Mumbai’s street food culture, and see what Vik’s is all about.